Super Easy Candied Yams
- Ready In:
- 2 (28 ounce) cans yams
- 1 (6 ounce) can crushed pineapple
- 1 cup light brown sugar
- 2 cups mini marshmallows
- Drain cans of yams. Place into a large casserole dish. Pour in the can of pineapple (use more or less to your liking) juice & bits. Sprinkle the brown sugar on top. Mix all together gently (the yams will be soft). Sprinkle on the marshmallows on top. Bake at 375 for 15 minutes and broil for 2 just to get the marshmallows browned.
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