Sunrise Salad
When life hands you beets and carrots there's a salad in your future! This colorful, delicious combination is great as a side salad or a whole meal. A food processor makes this quick and easy.
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INGREDIENTS
NutritionThe Salad
- 1
- 1large yellow squash, shredded
- 2
- 1
The Dressing
- 1⁄4
- 1⁄3
- 2
- 1teaspoon fresh ginger paste
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DIRECTIONS
- Layer salad items in the order given (or reverse) in a glass bowl for maximum eye appeal or individual bowls, as you wish.
- Put dressing ingredients in glass jar, tightly cover and shake until well mixed.
- Drizzle dressing on individual servings. Let diners mix to combine.
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