Sun-Dried Tomato Bruschetta

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 45mins
SERVES: 5
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Pour boiling water over tomatoes for 30 minutes, remove and pat dry.
  • Slice and toast bread.
  • Rub both sides of each slice with split garlic clove.
  • Place tomatoes in a shallow bowl and mix with olive oil and seasonings.
  • Place tomato mixture on each slice of bread and top with parmesan cheese.
  • Place bread on baking sheet and stick under broiler until cheese bubbles and browns.
Advertisement