Summer Camp Gorp

READY IN: 1hr 30mins
SERVES: 24-28
YIELD: 24-28 cups
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350 degrees.
  • Beat butter, brown sugar, and honey until fluffy.
  • Beat in eggs & vanilla
  • Add oats and mix until well combined.
  • Spread mixture thin onto lightly greased cookie sheet(s).
  • Bake 15 minutes and then ,with a spatula, turn the oats a little so the bottom does not burn.
  • Bake another 10-15 minutes or until oats are golden brown.
  • Let oats cool at least 1 hour and then break into desired chunk sizes.
  • Add desired amount of mix-ins and blend.
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