Sugar-Free Fudge
My father has a sweet tooth and recently developed diabetes. A friend shared this easy recipe.
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READY IN: 20mins
YIELD: 64 1inch pieces
UNITS: US
INGREDIENTS
Nutrition- 1⁄4cup margarine
- 2ounces unsweetened chocolate
- 24packets Equal sugar substitute
- 1teaspoon vanilla extract
- 8
- 1⁄2cup chopped walnuts
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DIRECTIONS
- Lightly grease 8" square pan with non-stick spray.
- Melt margarine over low heat.
- Add chocolate and stir just until melted.
- Remove from heat and stir in sweetener and vanilla.
- Combine chocolate mixture with cream cheese and beat until smooth.
- Stir in nuts.
- Spread mixture in prepared pan.
- Refrigerate until firm.
- Cut into 1" squares.
- Store in refrigerator.
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