Stuffed Prosciutto Balls
- Ready In:
- 15mins
- Ingredients:
- 5
- Yields:
-
24 balls
ingredients
- 3 ounces feta cheese, mashed into a paste with a fork
- 1⁄2 red chili pepper, very finely chopped
- 2 teaspoons of fresh mint, chopped
- 1⁄4 lemon, zest and juice
- 6 slices prosciutto, quartered lengthways
directions
- Mix together first four ingredients to make a rough paste.
- Roll into 24 small balls.
- Wrap each ball in one of the quarters of prosciutto.
- Serve.
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RECIPE SUBMITTED BY
English_Rose
United Kingdom
I live in Manchester, UK with my fiance and young son. I work at the local hospital in pediatrics and love my job. I also love cooking!! I have a sweet tooth but try and make healthy family meals, I'm not against some lovely treats now and then though :)