Stuffed Mini Sweet Peppers

photo by Stephy Jo
- Ready In:
- 10mins
- Ingredients:
- 3
- Serves:
-
4
ingredients
- 1 (16 ounce) package mini multi colored sweet peppers
- 1 (8 ounce) package cream cheese
- 5 jalapeno peppers, minced
directions
- Mix Cream cheese and jalapeno's together.
- Cut the tops off of the peppers and clean out the seeds inside.
- Stuff the peppers tightly with the cream cheese.
- Cover and refrigerate (preferably overnight).
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RECIPE SUBMITTED BY
Stephy Jo
Alexandria, Minnesota