Strawberry Salsa
Put in the refrigerator for 2 hours. I had this at a neighbor's BBQ and snagged the recipe.
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INGREDIENTS
Nutrition- 2 1⁄2cups finely chopped fresh strawberries
- 1cup chopped green pepper
- 2tablespoons chopped green onions
- 2tablespoons minced fresh parsley
- 1⁄3cup Catalina dressing
- 1dash hot sauce
- salt and pepper
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DIRECTIONS
- Mix together in a bowl, the strawberries, green pepper, onions, and parsley.
- Add salad dressing, hot sauce, salt and pepper; stir until well blended.
- Cover and refrigerated for 2 hours.
- Serve with tortilla chips.
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