Garlic Oil

Recipe by sugarpea
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READY IN: 45mins
YIELD: 2 cups
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Gently heat garlic and oil in a small saucepan for 5 minutes, until bubbles form on top; turn heat off and add bay leaves and peppercorns.
  • Steep and cool; can be kept, refrigerated, for 2 weeks.
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