Name: Strawberry Muesli
Prep time: 10 min
Cook time: 8 h
Total time: 8 h 10 min
Yield: 1 bowl, 1 serving(s)
Ingredients: 1/3 cup old fashioned oats; 1/2-2/3 cup vanilla soymilk; 1/2 med-large ripe banana; 1/2 small apple (I use Granny Smith); 1/2 cup fresh strawberries; 1 teaspoon agave syrup (optional) or 1 teaspoon honey (optional)

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Recipe by White Rose Child

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Strawberry Muesli created by White Rose Child

Take advantage of summer's bounty! All these lovely berries... mmm... it's filled with fruitiness and great served warm as an extra option.

Ready In:: 8hrs 10mins
Serves:
Yields:
Units:

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ingredients

¹⁄₃ cup old fashioned oats
¹⁄₂ - ²⁄₃ cup vanilla soymilk
¹⁄₂ med-large ripe banana
¹⁄₂ small apple (I use Granny Smith)
¹⁄₂ cup fresh strawberries
1 1 teaspoon agave syrup (optional) or 1 teaspoon honey (optional)

directions

The night before, mix the oats and soymilk, cover and refrigerate overnight.(Note-use a mixture of regular and more finely-ground, about 2:1, for the creamiest consistency)
In the morning, prepare the fruit: shred the apple; quarter the banana lenghtwise and then slice it. Cut the strawberries in quarters or eighths, depending on their size-I use about 6 large berries; feel free to use more or less to your taste.
Stir everything together, drizzle on the sweetener if desired, and enjoy!
To serve warm, simply microwave for about 1 minute before adding the strawberries. Then stir 'em in and devour your tasty oatmeal/muesli!

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RECIPE MADE WITH LOVE BY

@White Rose Child

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@White Rose Child

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"Take advantage of summer's bounty! All these lovely berries... mmm... it's filled with fruitiness and great served warm as an extra option."

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photo by White Rose Child

6/25/2008

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photo by White Rose Child

6/25/2008

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review by Sarah_Jayne

1/18/2008

This was a tasty and healthy way to start the day. I used skim milk and a dash of extract. I skipped the syrup and just sprinkled a tiny bit of brown sugar substitute into the milk. Otherwise, the fruit made it sweet enough. Next time I will try it warm as I am sure that will work well with the strawberries.

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review by catercow

11/24/2007

I agree, very delicious. I've never had muesli before and this was a nice way to introduce myself to it. I used skim milk and a bit of vanilla extract as well and a little Splenda for sweetener. Very very good and wholesome. Thanks for the recipe!

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review by Mandy

10/30/2007

Yum, I did this warm using regular milk with a dash of vanilla essence. This is a nice filling brekky that's full of goodness. Thanks!

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