Strawberry-Macadamia Nut Muffins

Recipe by JamesDeansGirl
READY IN: 32mins
SERVES: 12
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 400*F.
  • Grease the bottoms only of 12 standard-size muffin cups, or line with paper wrappers; set aside.
  • In a large bowl, beat together the the milk, melted butter, and egg.
  • Stir in the flour, sugar, baking powder, and salt just until combined; do not overmix.
  • Gently fold in the strawberries and macadamia nuts.
  • Spoon batter into the prepared tins; sprinkle with sugar, if desired.
  • Bake for 20-22 minutes, or until golden and puffed.
  • Immediately invert onto wire racks.
  • Serve warm or cool.
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