Strawberry Flan

Recipe by LAURIE
READY IN: 45mins
SERVES: 6-8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat over to 350.
  • Cream butter and 3/4-1 cups sugar together til light and fluffy.
  • Beat in eggs.
  • Combine flour and baking powder.
  • Add to butter and eggs mixture.
  • In a grease 9 inch pie or flan pan, press the pastry dough covering bottom and up sides.
  • Spread strawberries into crust.
  • Sprinkle with 1/2 cup sugar.
  • Bake at 350 for 25-30 minutes til crust is golden.
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