Strawberry Fields Salad

Recipe by Munchkin Mama
READY IN: 35mins
SERVES: 3-4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Slice strawberries into ¼-inch slices and mix with balsamic vinegar, sugar and water to coat strawberries. Set aside to marinate.
  • Mix chopped pecans with brown sugar and water in a pan and saute until glazed. (Be careful not to overcook). Set aside.
  • Chop red leaf and Romaine lettuce into 2-inch pieces.
  • Toss lettuce, parmesan cheese, balsamic vinaigrette, and glazed pecans together and place in salad bowls.
  • Strain strawberries from glaze and arrange on top of salad.
  • Top with cracked pepper.
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