Strawberry Cheesecake Tarts

Recipe by Leslie
READY IN: 15mins
YIELD: 12 tarts
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Combine cream cheese, sour cream, sugar and lemon peel in small bowl.
  • Beat until smooth.
  • Spread evenly into tart shells.
  • Top with sliced strawberries, pressing into cream cheese mixture slightly.
  • Refrigerate about 4 hours.
  • Before serving, spread the strawberry preserves evenly over the filling.
  • *Optional: Drizzle melted chocolate over top!
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