Stove Top Chocolate Frosting/Filling

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 8mins
SERVES: 8
YIELD: 1 cup
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a medium sauce pan whisk together sugar & cornstarch (do not turn on stove top yet). Whisk in cocoa & salt.
  • *Make sure you have nothing else to attend to in the next minute becasue this part needs your full attention: Add boiled water and whisk to get out as many clumps as possible. Turn stove to medium-high heat and begin whisking. Cook until mixture thickens (which happens almost instantly). Remove from heat and stir in butter and vanilla. It will be the consistency of pudding.
  • Spread hot icing onto cooled cake. Enjoy!
  • *Note: I used an electric kettle to boil my water.
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