Stir-Fried Cucumbers

Recipe by PetsRus
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READY IN: 50mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Peel the cucumbers, cut them in half lengthways and remove the seeds using a teaspoon.
  • Cut the cucumber in 1 inch cubes, put them in a colander, sprinkle with the salt, mix and let them stand for about 20 minutes to drain excess liquid.
  • Then rinse them in water and dry them with kitchen paper.
  • Heat a wok, then add the oil, when the oil is hot adding the bean sauce, garlic and black beans, stir-fry for 30 seconds.
  • Now add the cucumbers, fry them until coated with the spices, add the water and go on stir-frying for several minutes on a high heat until most of the water has evaporated.
  • Add the sesame oil, mix and serve.
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