Steak Pizziola
- Ready In:
- 35mins
- Ingredients:
- 13
- Yields:
-
4 steaks
- Serves:
- 4
ingredients
- 1⁄2 teaspoon kosher salt
- 1⁄2 teaspoon fresh ground pepper
- 1 lb New York strip steak
- 2 teaspoons olive oil, divided
- 1 medium red bell pepper, thinly sliced
- 1 medium yellow bell pepper, thinly sliced
- 1⁄2 medium onion, chopped
- 2 medium garlic cloves, minced
- 5 medium roma tomatoes, seeded and finely chopped (about 15 oz)
- 4 ounces sliced fresh mushrooms
- 2⁄3 cup nonfat beef broth
- 1 teaspoon crushed red pepper flakes
- 1⁄3 cup chopped fresh basil
directions
- Coat a nonstick skillet with cooking spray. Sprinkle salt and pepper over steaks; rub with 1 teaspoon oil. Brown steaks over high heat, flipping once, about 5 minutes. Remove from skillet; cover loosely with foil.
- Heat remaining oil in same skillet over medium heat. Sauté peppers, onion and garlic until tender, about 5 minutes. Add tomatoes, mushrooms, broth and red pepper flakes; bring to a boil. Reduce heat to low; simmer 5 minutes. Add steaks back to skillet and cook 5 minutes or until desired degree of doneness; stir in basil and serve immediately.
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RECIPE SUBMITTED BY
Even though I am still young (25) Life experince has aged me alot.
I learned to cook at both of my grandmother's knees (One southern American, one southern Irish) when I was about five. By ten I started collecting cookbooks and experinmenting on my own.
As a latch key kid I cooked for my four younger brothers and sisters.
My mom ran a small deli before she died when I was 17 so alot of my recies debuted there.
Now I run my own catering Buisness.
I am married to a wnderful man for five years now. I am a six year old daughter, sons who are four and three.
We are also raising my 14 year old sister and nine Year old stepsister and have a 16 year old foster daughter, all of which love cooking with me.
I am writing a cookbook with the hopes that when I pass I can leave my recipes for them
My cookbook collection has now reached over 1200.
Thank you for trying and reviewing my recipes..
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