Steak on a Stick

"This was submitted to our local newspaper by a former employee of TGI Friday's in response to a request for the recipe. I assume the meat is cooked/grilled on skewers. The recipe does not include the amount of meat to be used so it is up to you to decide how much you need."
 
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Ready In:
24hrs 20mins
Ingredients:
8
Serves:
8

ingredients

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directions

  • Whisk honey, soy sauce, pineapple juice, lemon juice, ginger, garlic and mustard until smooth.
  • Cut steak across the grain into 1/2 inch strips. Trim fat and cut into 1/2 inch cubes (or leave in strips if you prefer to thread longer strips on skewers).
  • Marinate in honey mixture for 24 hours.
  • Cook as desired on skewers over a grill or however you prefer.

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Reviews

  1. I am not sure if this an exact copycat of tgif's steak on a stick or not it has been a long time since it has been on their menu. This recipe is pretty good,but I do think there is slightly more lemon juice than is needed and I am not sure if ginger shouldn't be omitted altogether. Ginger comes through pretty strong.
     
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RECIPE SUBMITTED BY

I am now semi-retired and an Empty Nester. I try to focus on lighter dishes for day to day menus. I still like to explore new food ideas. I look for smaller quantity dishes now. I am not vegetarian but I cook with more vegetables than meat now. I enjoy sharing desserts with family and my co-workers.
 
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