Steak Milano
- Ready In:
- 15mins
- Ingredients:
- 4
- Serves:
-
4
ingredients
- 4 1⁄3 lbs hamburger patties (ground sirloin, chuck, round, what ever you like)
- salt, to taste
- 4 slices mozzarella cheese
- 8 ounces spaghetti sauce, with garlic
directions
- Grill the patties.
- Salt, to taste.
- Heat the spaghetti sauce.
- Add a cheese slice on top of each patti to melt, right at the end of the cooking time.
- Put on plate and cover generously with spaghetti sauce.
- We serve this with pasta and a salad.
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Reviews
-
My son made this for dinner ages ago. I didn't realize he had not rated it. It was his very first attempt at cooking a dinner solo. He served it on a bed of buttered spaghetti accompanied by a green salad. He was so proud of himself and it was very deliciouse. Making this dish has given him the confidence to try more things. Thank you for a tasty and simple dish.
RECIPE SUBMITTED BY
Trisha W
Fernandina Beach, FL
<p>I was born and raised in Tulsa, Oklahoma. Have lived from Arkansas to Memphis to Maine to Minnesota to Texas to CA and now Illinois since I have been married. I have 4 children (3 grown daughters and 1 grown son) and 11 grandsons. The oldest turned 12 in Aug.'14 and the youngest was born Oct. 5, 2014. I taught elementary school (both public and private) for 16 years, then worked for 6 years as a principal for a private Christian school. I am now a Dyslexia Testing Specialist and Tutor in private practice and I love my work. The cookbook I have used most during my 37 years of marriage is the Better Homes and Garden New Cook Book (red and white checkered.) I still get it out frequently and several of its recipes have become regulars in my house.</p>