Spring Potato Strata

Recipe by Mirj2338
READY IN: 2hrs
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition

DIRECTIONS

  • Heat oven to 375 F degrees.
  • Lightly spray 13 x 9-inch baking dish with no-stick cooking spray; set aside.
  • In large skillet, heat butter over medium-high heat until melted.
  • Cook and stir leeks and garlic 1 to 2 minutes or until leeks are tender.
  • Add bell peppers and mushrooms; cook 4 to 6 minutes or until peppers are crisp-tender.
  • Remove from heat; set aside.
  • Layer 1/2 of the potatoes onto bottom of prepared dish; sprinkle with 1 1/2 cups of the cheese.
  • Spoon vegetable mixture over cheese.
  • Layer remaining potatoes over vegetables.
  • In medium bowl, whisk together eggs, milk, salt, pepper and thyme (if desired); pour evenly over potatoes.
  • Cover with aluminum foil.
  • Bake 1 hour or until potatoes are almost tender.
  • Remove foil; top with remaining 1 cup cheese.
  • Bake an additional 10 to 15 minutes or until top is golden and potatoes are tender.
  • Let stand 5 to 10 minutes; cut into 8 servings.