Overnight Caramel Strata

Recipe by yooper
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 8hrs 40mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Combine sugar, butter and corn syrup in heavy small saucepan.
  • Stir mixture over medium-low heat until butter melts and sugar dissolves.
  • Bring to a boil.
  • Pour into a a 9 x 13 inch glass baking dish.
  • Tilt dish to coat bottom evenl-cool.
  • Arrange 6 bread slices in singlelayer top caramel, trimming bread to fit.
  • Cover with remaining bread slices, trimming to fit.
  • Whisk milk, eggs,vanilla and salt in bowl to blend.
  • Pour over bread.
  • Cover and refrigerate overnight.
  • Preheat oven to 350.
  • Bake strata uncovered until bread is puffed and lightly golden, about 40 minutes.
  • Let stand 5 minutes.
  • Cut into 6 portions.
  • Using a spatula, invert each portion onto plate so that caramel side faces up.
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