Spinach and Beans Au Gratin

Recipe by The Giggle Box
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READY IN: 30mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Melt butter in a 10-inch cast iron skillet.
  • Add onion and saute until translucent.
  • Add garlic and saute 1 minute more.
  • Add drained beans, chicken broth, tomatoes with juice, and spices.
  • Cook over medium heat stirring occasionally for 15 minutes.
  • Add spinach a cup at a time, adding more as the spinach wilts.
  • Cover with cheese and place skillet under a broiler until cheese is bubbly and a little browned.
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