Spicy Thai BBQ Sauce

"This sauce is great on chicken, shrimp or just about anything you want. It is spicy but you could leave the serrano out if you want it milder."
 
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Ready In:
15mins
Ingredients:
6
Yields:
2 cups
Serves:
6

ingredients

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directions

  • In a small pot, combine all ingredients on med heat.
  • Stir until the curry paste has melted.
  • Lower to a simmer for 10 minutes or until thick.

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RECIPE SUBMITTED BY

I grew up in New England and I have a love of food. I have only met a few foods I didn't like.
 
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