Spicy Tamari Almonds
From 750 Best Appetizers
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INGREDIENTS
Nutrition- 2cups whole almonds
- 1⁄4teaspoon cayenne pepper
- 2tablespoons tamari soy sauce
- 1tablespoon olive oil
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DIRECTIONS
- In a slow cooker, combine almonds and cayenne. Place a clean tea towel, folded in half, over the top to absorb moisture. Cover and cook on high for 45 minutes.
- In a small bowl, combine tamari and olive oil. Add to hot almonds and stir thoroughly to combine.
- Replace the tea towel. Cover and cook on high for 90 minutes until nuts are hot and fragrant, stirring every 30 minutes. Season with salt to taste.
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