Spicy Pad Thai

Recipe by chefnicole
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 40mins
SERVES: 1-2
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Brown chicken in oil, with a few chili flakes if desired, then remove from pan.
  • Add all veggies into some oil except tomatoes, sauté 5-10 minutes.
  • Mash garlic into a paste, and add flakes, brown sugar, lime juice, Soya sauce and peanut butter, mix well.
  • Add 1/3 sauce to the veggies, heat through for 5 minutes.
  • Add in tomatoes and sliced chicken, pour 1/3 sauce over, and heat through 5 minutes.
  • Cook noodles according to package directions.
  • When cooked, add 1/3 of sauce to noodles.
  • Place veggies and chicken over the noodles, and enjoy!
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