Spicy Mango Salsa
- Ready In:
- 30mins
- Ingredients:
- 6
- Yields:
-
2 cups of sauce
- Serves:
- 4-6
ingredients
- 2 ripe mangoes, flesh of
- 1 garlic clove, peeled
- 1⁄4 fresh habanero pepper (careful with these, VERY hot)
- 3 tablespoons fresh lime juice
- 1 tablespoon sugar
- 1 pinch salt
directions
- Combine all ingredients in a sauce pan over medium heat and cook for 15-20 minutes stirring occasionally until the mangoes begin to break down.
- Puree the mixture in a food processor or blender.
- Can be served hot or cold.
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