Spicy Korean Clam Soup

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READY IN: 2mins
SERVES: 1
UNITS: US

INGREDIENTS

Nutrition
  • 2
    lbs littleneck clams, scrubbed clean
  • 1
    (4 inch) square kombu
  • 1
    garlic clove, thinly sliced
  • 1
    jalapeno, stemmed and thinly sliced crosswise with seeds
  • 1
    korean stemmed and thinly sliced crosswise with seeds or 1 anaheim chili, stemmed and thinly sliced crosswise with seeds
  • 12
    scallion, finely chopped
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DIRECTIONS

  • cook.
  • cook.
  • cook.
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