Name: Spicy Drumsticks With Pasta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 serving(s)
Ingredients: 8 medium chicken drumsticks; 1 medium onion; nonstick cooking spray; 6 ounces vegetable juice, spicy hot (3/4c.); 1 teaspoon cornstarch; 1/2 teaspoon salt; 0.75 (8 ounce) package bow tie pasta; parsley sprig, for garnish

Recipe by Barb in WNY

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I clipped this recipe from a magazine years ago.

Ready In:: 45mins
Serves:
Units:

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ingredients

8 medium chicken drumsticks
1 medium onion
nonstick cooking spray
6 ounces vegetable juice, spicy hot (3/4c.)
1 teaspoon cornstarch
¹⁄₂ teaspoon salt
0.75 (8 ounce) package bow tie pasta
parsley sprig, for garnish

directions

Remove skin from drumsticks. Dice onion. Spray a 10-inch skillet with cooking spray. Over medium-high heat, cook drumsticks and onion until onion is golden and drumsticks are browned, turning drumstick , occasionally.
In a cup mix cornstarch with 1/2 cup water. Stir cornstarch mixture, vegetable juice, and salt into drumstick mixture; heat to boiling. Reduce heat to low; simmer, covered, 20 minutes or until juices run clear when chicken is pierced with a knife, turning drumsticks occasionally.
While drumsticks are cooking, prepare bow-tie pasta as label direct; drain; keep warm.
To serve, arrange drumsticks and sauce. on warm platter. Spoon bow-tie pasta next to drumsticks. Garnish with parsley.

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