Spicy Chilli

Recipe by foodcrazee
READY IN: 10mins
SERVES: 10
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Remove seed from chilli to tone down the spiciness. Blend all ingredient.
  • Add salt and pepper to taste. Do add additional sugar and lime juice before serving if you like it less spicy.
  • Keep in bottle- chill if possible.
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