Spicy Chicken Salad
- Ready In:
- 55mins
- Ingredients:
- 10
- Yields:
-
4 sandwiches
- Serves:
- 4
ingredients
- 4 cooked chicken breasts, diced
- 1 1⁄2 cups fresh lemon juice
- 1 whole habanero pepper, chopped
- 1 teaspoon grated lemon zest
- 1 cup mayonnaise
- 1 small red onion, finely diced
- 3 -4 celery ribs, finely diced
- 2 tablespoons fresh Italian parsley, chopped
- 8 slices French bread or 8 slices ciabatta
- 1 bunch watercress, rinsed and dried
directions
- Place lemon juice in a small saucepan and bring to boil. Cook until reduced to 1/2 cup. Remove from the stove and let cool.
- Place lemon syrup, habanero, lemon zest, and mayonnaise in a blender or food processor and blend until smooth. Season with salt and pepper, to taste, and transfer to a large bowl. Add the onions, celery, and parsley and set aside.
- Add the diced or shredded chicken to the mayonnaise mixture and gently mix until combined. Divide the chicken salad among 4 slices of bread. Top the salad with a few sprigs of watercress and top with the remaining bread.
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RECIPE SUBMITTED BY
Q & A's Mom
United States
. My family and I live in San Diego, CA.?