Spiced Strawberries and Cream

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READY IN: 50mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a 1 quart saucepan, combine all ingredients except berries and cool whip.
  • Cook over high heat, stirring occasionally until mixture comes to a boil.
  • Boil for one minute.
  • Remove the cinnamon stick and the cloves.
  • Place the berries in a medium size bowl and pour the spice on top.
  • Cover and refrigerate for at least 30 minutes.
  • Line the bottom and sides of 4 dessert dishes with the cool whip.
  • Fill the center of each dish with strawberries and syrup.
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