Spanish Rice

READY IN: 35mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Heat oil in 10" skillet over medium heat.
  • Cook rice and onion in oil about 5 min.
  • Stir frequently, until rice is golden brown and onion is tender.
  • Stir in remaining ingredients.
  • Heat to boiling, reduce heat to low.
  • Cover and simmer about 30 min.
  • Stir occasionally, until rice is tender.
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