Spanish Citrus Salad

Recipe by KateL
READY IN: 3hrs
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition

DIRECTIONS

  • Cut orange sections in half crosswise.
  • In a large bowl, combine oranges, kidney beans, celery, onion, parsley and pimiento.
  • Blend remaining ingredients together; pour over mixture in bowl.
  • Chill several hours, stirring several times.
  • Serve in romaine-lined bowl.