Spaghetti With Ground Pork

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr 20mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a large skillet cook meat, onion, gr pepper and garlic until meat is browned.
  • Drain and return to skillet.
  • Add wine and bring to a boil until it is absorbed, stirring occasionally.
  • Stir in tomatoes with juice, tomato paste, oregano, brown sugar, basil, thyme, and bay leaves.
  • Bring to a boil then reduce heat and simmer uncovered for 1 hour.
  • Remove bay leaves and serve over hot spaghetti.
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