Spaghetti Bread

Recipe by vlynn
READY IN: 2hrs 15mins
SERVES: 10
YIELD: 1 loaf
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Dissolve yeast in warm water.
  • Add sugar, salt, cheese, seasoning, oil and flour.
  • Stir & add additional flour as needed to form a soft dough.
  • Turn onto a floured surface & knead until smooth & elastic.
  • Place in a greased bowl, turning once to grease all sides of dough.
  • Cover & let rise until double.
  • Punch down and turn onto floured surface.
  • Shape into loaf & place in a greased 5x9x3" loaf pan.
  • Cover & let rise until double.
  • Bake @350 (preheated) for 35-40 minutes.
  • Cooking time includes the rising of the dough.
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