Fabulous and strange beetroot dish by Gary Rhodes that I just had to share with everyone if only for the amazing fuschia colour the pasta turns.
Serving Size: 1 (281) g
Servings Per Recipe: 6
Calories: 558.1
Calories from Fat 143 g 26 %
Total Fat 15.9 g 24 %
Saturated Fat 7.2 g 36 %
Cholesterol 26.1 mg 8 %
Sodium 325.4 mg 13 %
Total Carbohydrate 80.6 g 26 %
Dietary Fiber 4 g 15 %
Sugars 7.4 g 29 %
Protein 22 g 44 %