Soy Nut Butter Cookies

Recipe by Kree6528
READY IN: 27mins
YIELD: 48 cookies




  • Preheat oven to 375°F.
  • Combine brown sugar, soynut butter, shortening, soy milk and vanilla in a large bowl; beat at medium speed with an electric mixer until well blended.
  • Add egg to sugar mixture; beat just until blended.
  • Combine flour, soy flour, baking soda and salt.
  • Add to sugar mixture at low speed; mix just until blended.
  • Drop dough by teaspoonfuls 2 inches apart onto ungreased baking sheets.
  • Flatten slightly by pressing 4 soynuts into each cookie center in a pinwheel design.
  • Bake cookies for 7 to 9 minutes or until set and just beginning to brown; do not over brown.
  • Cool 1 minute on baking sheet.
  • Remove cookies to wire rack to cool completely.