Southwestern Smoked Sausage Stew

Submitted by moallen31

"This is a very good stew that cooks all day in your crock pot. You can eat it as soon as it is hot if you don't have a crockpot, but it's better that way. You just dump all the ingredients and go to work, come home and eat."

 

• Ready In: 6hrs 10mins
• Ingredients: 10
• Serves: 8

ingredients

• 2 (8 ounce) cans black beans, drained
• 2 (8 ounce) cans Veg-All, drained
• 2 (16 ounce) cans vegetable soup
• 1 kielbasa, link sliced in discs
• 1⁄2 teaspoon curry powder
• 1⁄4 teaspoon paprika
• 1⁄4 teaspoon garlic salt
• 1⁄2 teaspoon chili powder
• black pepper
• Tabasco sauce

directions

1. Combine everything in a crock pot.
2. Heat on low for 6-8 hours.
3. Enjoy!
4. If you like it as a soup instead, just don't drain the vegetables.

Reviews

[*Parsley*]

Not bad for a quick, 'convenience' meal. The curry powder livens it up a bit. It's not a very attractive looking stew (my kids sort of turned their noses up at it), but it's a tummy-warmer. I'd try using alphabet vegetable soup next time to give my kids a little fun. ;) Thanx for sharing!