Southwestern Rice Casserole
I like to serve this with grilled chicken, or steaks. From Pillsbury Classic Cookbooks, Oct. 1997.
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INGREDIENTS
Nutrition- 3cups cooked white rice
- 1
- 1(14 1/2 ounce) can diced tomatoes and green chilies
- 1(8 ounce) can tomato sauce
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DIRECTIONS
- Heat oven to 350.
- In an ungreased 1 1/2 quart casserole dish, combine all ingredients. Mix well.
- Bake 35-40 minutes.
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