Southern Comfort Balls!

Recipe by Rita1652
READY IN: 15mins
SERVES: 20
UNITS: US

INGREDIENTS

Nutrition
  • 3
    cups vanilla wafers, crushed
  • 1
    cup pecans, chopped fine
  • 3
    tablespoons light Karo syrup
  • 2 13
    tablespoons dark cocoa, Special dark
  • 12
    cup Southern Comfort
  • powdered sugar, for coating the cookies
  • colored crystal sugar, for coating the cookies
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DIRECTIONS

  • Place wafers and pecans in food processor and pulse till crumbly.
  • Add the next 4 ingredients and pulse till smooth.
  • Shape into balls about 1 inch in diameter. Using wet hands and cool kitchen so they don`t stick and for easy handling.
  • Roll in powdered sugar and chill.
  • Or if this method works for you try keeping finger and palms dusted with sugar while shaping cookies.
  • Better if stored in an air tight container for at least a week!
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