South American Dip
![photo by Sara 76](https://img.sndimg.com/food/image/upload/f_auto,c_thumb,q_55,w_860,ar_3:2/v1/img/recipes/45/51/59/picQKmjvF.jpg)
photo by Sara 76
![](https://img.sndimg.com/food/image/upload/f_auto,c_thumb,q_55,w_48,ar_1:1/v1/gk-static/gk/img/avatar/pie.png)
![photo by Sara 76](https://img.sndimg.com/food/image/upload/f_auto,c_thumb,q_55,w_200,ar_3:2/v1/img/recipes/45/51/59/piccOKmRY.jpg)
![photo by Sara 76](https://img.sndimg.com/food/image/upload/f_auto,c_thumb,q_55,w_200,ar_3:2/v1/img/recipes/45/51/59/picd7UxPI.jpg)
![photo by Sara 76](https://img.sndimg.com/food/image/upload/f_auto,c_thumb,q_55,w_200,ar_3:2/v1/img/recipes/45/51/59/picGQ5RSb.jpg)
- Ready In:
- 15mins
- Ingredients:
- 6
- Serves:
-
2
ingredients
- 2 large ripe avocados, mashed
- 1 tablespoon minced onion
- 1 garlic clove, crushed
- 1 1⁄4 teaspoons salt
- 1⁄3 cup mayonnaise
- 6 slices cooked bacon, crumbled
directions
- Combine avocado, onion, garlic, seasonings and mayonnaise with half bacon.
- Cover the top completely with bacon and chopped parsley to help keep good green color.
Questions & Replies
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RECIPE SUBMITTED BY
lazyme
Grapeview, Washington
<p>Hi and thanks for visiting my AM page. My name is Vicki and I love to cook. I've always been an avid collector of recipes and cookbooks - in fact I have over 1200 cookbooks on my computer alone.</p>
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