Sourdough Garlic Bread
YUM, I just found this one today and it IS good. Garlic lovers will love this bread. Recipe from Sunset Magazine.
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DIRECTIONS
- Mix the olive oil, garlic and parsley in a small bowl.
- Cut each loaf of bread crosswise into thirds, then cut each third in half horizontally.
- Brush or spoon garlic mixture generously on the cut side of each piece.
- Sprinkle each with the cheese.
- Place pieces, cheese side up, on a baking sheet and broil 8 inches from heat until well browned, about 3-4 minutes.
- Serve warm.
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