Sour Cream-Tarragon Chicken Salad
8
People talking
The most delectable chicken salad, sweet with tarragon and rich with a sour cream and mayonnaise dressing! And simple!
- Ready In:
- 20mins
- Serves:
- Units:
8
People talking
ingredients
- 3 large boneless chicken breasts, poached or baked,then shredded
- 1⁄2 cup sour cream
- 1⁄2 cup mayonnaise
- 2 stalks celery, minced
- 1 tablespoon dried tarragon
- salt and pepper
directions
- Mix together sour cream and mayonnaise.
- Stir in chicken, celery, tarragon, salt and pepper to taste.
- Refrigerate at least 2 hours for tastes to combine.
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RECIPE MADE WITH LOVE BY
@EdsGirlAngie
Contributor
@EdsGirlAngie
Contributor
"The most delectable chicken salad, sweet with tarragon and rich with a sour cream and mayonnaise dressing! And simple!"
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The version I use has 5 cups of cooked shredded chicken, 3/4 cup sour cream, 3/4 cup mayo, 1 whole cup of minced celery, 1/4 cup of minced fresh tarragon, without any need for salt or pepper. The huge amount of celery adds a crunchy, refreshing texture to an already light and smooth flavour. Fabulous at on a hot summer day.Reply
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This was good chicken salad. Loved the sour cream/mayo combination. Thanks for posting.Reply
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Marvelous! I adore chicken salad, and I adore sour cream, but I'd never put them together before. I used my usual boiled chicken prep for the chicken, and added some extra celery (love celery!). I'll make this again and again...can't wait to try it with fresh tarragon when I get my hands on some. Thanks for sharing!Reply
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I love this chicken salad! Have made a version with chopped toasted nuts (walnuts or pecans) and they are a nice addition if you have them on hand!Reply
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