Sour Cream Cookies
- Ready In:
- 9hrs 10mins
- Ingredients:
- 8
- Serves:
-
36
ingredients
- 1 1⁄2 cups sugar
- 1 1⁄2 cups butter, softened
- 1⁄2 pint sour cream
- 2 eggs
- 2 teaspoons vanilla
- 1 dash salt
- 1 teaspoon baking soda
- 4 cups flour
directions
- Cream butter and sugar together.
- add sour cream and eggs, mix.
- add remaining ingredients. Mix.
- Cover and refrigerate over night.
- Preheat oven to 350.
- Roll out dough on floured counter to 1/2 inch thickness. Use cookie cutter to cut out shapes.
- Bake 10 minutes, cool on a rack.
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RECIPE SUBMITTED BY
I am a stay at home wife and will soon be a stay at home mommy. My husband of 6 years and I are having our first baby in Feb 08. I love to cook and I love trying new recipes. My husband can eat anything and not gain a pound(darn him!)so he loves to try the new things I cook. I have doggies that love to trip me up as I cook to get the food that falls.