Sonya's Crab Dip (or spread)
- Ready In:
- 30mins
- Ingredients:
- 6
- Serves:
-
20
ingredients
- 3 tablespoons water
- 2 packages unflavored gelatin
- 8 ounces reduced-fat cream cheese
- 1 can low-fat cream of mushroom soup
- 1 cup Miracle Whip
- 1 (15 ounce) can crabmeat
directions
- Mix together gelatin and water.
- Add soup, and warm in microwave for 40 seconds (to soften the soup).
- Add remaining ingredients, and mix well.
- Pour into a mold and refrigerate.
- To unmold, dip container in hot water for 10 seconds.
- Then invert onto a platter of greens.
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RECIPE SUBMITTED BY
<p>This is Sophie.....she's my constant companion, and the best thing the Easter Bunny ever brought us.</p>