Solar Cooked Thai Tofu Red Curry With Vegetables
photo by SunshineCooking
- Ready In:
- 4hrs 10mins
- Ingredients:
- 9
- Serves:
-
4-6
ingredients
- 3⁄4 cup coconut milk
- 2 tablespoons spicy Thai red curry paste
- 1 tablespoon thai soy sauce
- 1⁄2 cup of cut fresh green beans
- 1⁄4 cup onion, chopped
- 1 cup of sliced tricolored bell pepper, frozen
- 1 (12 ounce) box firm tofu, cubed
- cooked rice
- 3 tablespoons of chopped cilantro, garnish
directions
- Combine coconut milk, red curry paste, and soy sauce in a solar cooking pan or pot. Stir together.
- Add the green beans, onions, bell peppers, and tofu. Mix thoroughly until all ingredients are covered in the sauce.
- Place solar pan or pot of ingredients in solar cooker.
- Solar cook until the vegetables are fully cooked (about 3 1/2 hours).
- Serve with rice.
- Garnish with cilantro, to taste.
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RECIPE SUBMITTED BY
We bought a solar cooker in May 2009. It has inspired us ever since to create makeshift solar cookers. We have a channel dedicated to our solar cooking adventures. It shows solar cooking from start to finish and a few recipes.
You will see how we have adapted our own recipes and other recipes we like to solar cooking and we are here to share our solar cooking experiences with you.
Please check out our videos on YouTube!
http://www.youtube.com/user/SunshineCooking