Soft Custard

Recipe by Monkeygirl1628
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 20mins
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Put 1 3/4 cup milk in saucepan, cover and bring to a boiling point.
  • Reduce heat.
  • Combine eggs, sugar, salt, and remaining milk.
  • Add to scalded milk, stirring constantly.
  • Cook stirring constantly, until a coating forms on a spoon.
  • Remove and cool, add vanilla.
  • Serve in tall glasses with whipped cream and coconut or use as a pudding sauce.
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