NUTRITION INFO
Serving Size: 1 (1019) g
Servings Per Recipe:
1
AMT. PER SERVING % DAILY VALUE
Calories: 123.8
Calories from Fat 51 g 42 %
Total Fat 5.8 g 8 %
Saturated Fat 2.4 g 12 %
Total Carbohydrate
17 g
5 %
Dietary Fiber 0.4 g 1 %
Sugars 9.4 g 37 %