S'more Pie

Recipe by Vseward Chef-V
READY IN: 30mins
SERVES: 8
YIELD: 8 slices
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 325*
  • Combine graham cracker crumbs, sugar and add the melted butter.
  • Use this mixture to line a deep pie plate or spring form pan. Bake this at 325 for 19 minutes.
  • Meanwhile, beat cream cheese and sugar until combined. Add Vanilla pudding to the mix (dry) -- consistency will be really thick, like marshmellow creme ;) add half of the cool whip and mix well.
  • Spread on cooled crust.
  • Make Chocolate pudding with the milk according to package directions. Let sit for 3-5 minutes and layer on top of cream cheese mixture.
  • Spread remaining cool whip on top.
  • with a fork, run through the whip cream and chocolate mixture making a marbled effect. (Careful not to go past the chocolate layer.)
  • Refrigerate for 4 hours to set.
  • Enjoy with those you love ;).
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