Smoky Mountain Chicken

Smoky Mountain Chicken created by Hipfan

From a handwritten recipe card. Quick, simple and full of flavor.

Ready In:
35mins
Serves:
Units:

ingredients

directions

  • Preheat oven to 350.
  • Mix together garlic powder, salt, pepper and Italian seasoning. Season chicken evenly with spice mix.
  • Place chicken in pam sprayed baking dish and bake for 20 minutes.
  • Carefully remove from oven and top each chicken breast with 1/4 cup bbq sauce, 1 slice of ham and 1 slice of cheese.
  • Bake an additional 10-15 minutes.
  • Remove from oven and top with garnishes. Serve with rice.
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RECIPE MADE WITH LOVE BY

@KelBel
Contributor
@KelBel
Contributor
"From a handwritten recipe card. Quick, simple and full of flavor."

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  1. Newmsy
    This was a tasty & easy dish; perfect for a weeknight after work. One reviewer mentioned the tomato & onion topping adding freshness....I totally agree with that; don't skip that step. 5 Yums!
  2. Chef susan from San
    We enjoyed this very much I did not have ham so used crispy bacon it was good
  3. Hipfan
    Smoky Mountain Chicken Created by Hipfan
  4. Hipfan
    Lots of flavour & simple to make...for a weeknight meal this really was perfect for us. We used chicken thighs (I tend to overcook breasts), a gourmet peppercorn bbq sauce, black forest ham thinly sliced and a spicy, chili pepper cheese. Topping these with the green onion and tomato garnish at the very end adds that bit of freshness that tastes so delicious - definitely a must do! Thank you, Kelly, for sharing your recipe. Made for the Cookathon for KelBel in Memory of her DH, Eric.
  5. Vicki in CT
    Nice change of pace for chicken. I liked CoffeeB's suggestion fo pepper jack cheese which is what I used.
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